Bean

fakehighschoolboyfriend: a musical entitled “may, senior year” filled with hits such as: “i never...

Sat, 25 May 2013 12:22:05 -0400

a musical entitled “may, senior year” filled with hits such as:

“i never knew you wanted to join the military”

“why are you getting married”

“that’s an awful tattoo”

“what am i doing for the rest of my life”

“how will i afford deodorant in college”

“why can’t i graduate already”

“why can’t i graduate already (reprise): why am i graduating already”

Photo

Sat, 25 May 2013 11:11:29 -0400

songofages: sherlock-has-got-the-blue-box: londonphile: the-wo...

Fri, 24 May 2013 23:24:22 -0400

songofages:

sherlock-has-got-the-blue-box:

londonphile:

the-wolstenass:

me every morning

Accurate.

Me always.
The best gif I’ve ever seen. That scene was so intense though.

I’ve often wondered if he had had any sleep since they woke up. Because he wanted to make sure his family was safe or for some other reason. And he’s just really sleep deprived and pissed and idk..

penny-hartzs: Karen: Apparently people are really friendly in...

Fri, 24 May 2013 23:22:18 -0400

penny-hartzs:

Karen: Apparently people are really friendly in Canada.
Matt: When did you hear this nugget?
Karen: [laughs] I heard it from this guy that I met.
Matt: This-oh oh right, Karen Gillan’s fact of the day: ‘I heard it from this guy that I met.’ Cool man, that’s good to know.

mangosteel: Keeping this FOREVER. All look awesome and all are...

Fri, 24 May 2013 23:20:43 -0400

mangosteel:

Keeping this FOREVER. All look awesome and all are or can be vegan-ized.

tortoisehare:

CREAMY

Creamy Spinach Soup
Put 1 chopped onion, 2 peeled garlic cloves, 3 cups water and salt and pepper in a pot over high heat. Boil, cover, lower the heat and simmer until the onion is tender, about 10 minutes. Add 10 ounces chopped spinach and 1/2 cup parsley leaves; cook until the spinach is tender, 2 to 3 minutes. Add 1 cup Greek-style yogurt and purée. Garnish: A spoonful of Greek-style yogurt and chopped parsley.

Squash-and-Ginger Soup
Substitute 1 tablespoon minced ginger for the garlic and 4 cups chopped butternut squash for the spinach (it will take longer to soften). Skip the parsley and substitute half-and-half or cream for the yogurt. Garnish: A spoonful of cream.

Curried Cauliflower Soup
Substitute 1 tablespoon minced ginger for the garlic, 2 cups cauliflower florets for the spinach (they will take longer to soften), 1 tablespoon curry powder for the parsley and coconut milk for the yogurt. Garnish: Chopped cilantro.

BROTHY

Vegetable Broth With Toast
Put 2 chopped carrots, 2 chopped onions, 1 small chopped potato, 2 chopped celery ribs, 2 garlic cloves, 10 sliced mushrooms, 1 cup chopped tomatoes (canned are fine), 10 parsley sprigs, 1/2 ounce dried porcini, 8 cups water and salt and pepper in a pot over high heat. Boil, lower heat and simmer until the vegetables are soft, 30 minutes or longer. Strain and serve over toasted good bread. Garnish: Chopped celery leaves.

Egg Drop Soup
Beat 4 eggs. Boil the strained stock, lower the heat so it simmers and add the eggs in a steady stream, stirring constantly until they’re cooked, 1 to 2 minutes. Stir in 1/4 cup chopped scallions, 1 tablespoon soy sauce and 1 tablespoon sesame oil. Skip the bread. Garnish: Chopped scallions.

Rice-and-Pea Soup
Boil the strained stock, lower the heat so it simmers and add 3/4 cup white rice. Cook until tender, then add 2 cups fresh or frozen peas; cook for a minute or two. Skip the bread. Garnish: Grated Parmesan

EARTHY

Bean Soup
Put 1 1/2 cup dried beans, 1 chopped onion, 2 chopped carrots, 2 chopped celery ribs, 2 bay leaves, 1 tablespoon fresh thyme leaves and 6 cups water in a pot over high heat. Boil, lower the heat, cover and simmer until the beans are soft, at least 1 hour, adding more water if necessary. Season with salt and pepper. Garnish: A drizzle of olive oil.

Chickpea-and-Pasta Soup
Substitute chickpeas for the beans and rosemary for the thyme and add 1 cup chopped tomatoes (canned are fine). When the chickpeas are almost tender, add 1/2 cup small pasta. Cook until the pasta and chickpeas are tender, 10 to 15 minutes. Garnish: A few chopped rosemary leaves.

Spicy Black-Bean Soup
Use black beans and substitute fresh oregano for the thyme. When the beans are done, add 1 tablespoon chili powder, 1 dried or canned chipotle and the juice of a lime. Garnish: Cilantro and sour cream.

HEARTY

Minestrone
Sauté 1 chopped onion, 1 chopped carrot, 1 chopped celery rib and 1 teaspoon minced garlic in 3 tablespoons olive oil for 5 minutes. Add 2 cups cubed potatoes and salt and pepper; cook for 2 minutes. Add 1 cup chopped tomatoes (canned are fine) and 5 cups water. Boil, lower the heat and simmer for 15 minutes. Add 1 cup chopped green beans; simmer for 20 minutes. Garnish: Chopped parsley and grated Parmesan.

Mushroom Soup
Substitute 1 1/2 pounds sliced mushrooms (preferably an assortment) for the potatoes; sauté until they brown, 10 to 12 minutes. Substitute ½ cup white wine for the tomatoes, skip the green beans and add a fresh thyme sprig with the water. Garnish: A few thyme leaves.

Tomato-and-Garlic Soup
Use 2 tablespoons minced garlic and substitute 2 tablespoons tomato paste for the celery. Skip the potatoes and green beans; use 3 cups tomatoes and 3 cups water. Cook the tomatoes for 10 to 15 minutes. Garnish: Lots of chopped or torn basil

Notes:

All of these recipes serve four, and you’ll want about a 2.5-to-4-quart (medium or large) pot. Most can be cooked for a while — but not so long that the freshness is gone. Most will taste as good or better the next day, so consider making a double batch and refrigerating (or freezing) the leftovers. But never boil a soup after you’ve added dairy to it; instead, reheat gently.

If you want a supersmooth soup (and just about any of these soups can be puréed if you like), use a standing blender — let the soup cool a bit first — which creates a finer purée than an immersion blender does; you might even strain the soup after puréeing it.

Garnishes are all optional, though herbs add a dimension that will be lacking otherwise. If you taste as you’re cooking, you’ll be fine, because there is really nothing to go wrong here.

lovehealthlive: watchtheskytonight: phantas-mag0rical: erinchu: snorlaxlovesme: so i cleared my...

Fri, 24 May 2013 23:13:24 -0400

lovehealthlive:

watchtheskytonight:

phantas-mag0rical:

erinchu:

snorlaxlovesme:

so i cleared my throat today and

and then someone poked me in the side so I laughed

and THEN I FUCKING SNEEZED

and that’s what it’s like being on the second day of your period

i hope this has been educational

This is so accurate it hurts my soul.

I have never seen something so accurate before

The male side of tumblr must be so traumatized right now

Good

bookninja4: politicsandhandgrenades: “Just do good” this is...

Fri, 24 May 2013 23:10:30 -0400

bookninja4:

politicsandhandgrenades:

“Just do good”

this is literally what i have been saying since i was born

four for you Pope Francis, you go Pope Francis

I’m so happy right now.

Photo

Fri, 24 May 2013 23:09:33 -0400

tomithejellyfish: f-andsome: tomithejellyfish: omg you guys I...

Fri, 24 May 2013 23:07:54 -0400

tomithejellyfish:

f-andsome:

tomithejellyfish:

omg you guys I just got this email wtf???

1. That’s Comic Sans
2. Reblogged is misspelled as rebloged
3. The Cumber Collective will not stand for this

Photo

Fri, 24 May 2013 23:06:43 -0400

jesussbabymomma: jesussbabymomma: is it petsmart or petsmart thanks

Fri, 24 May 2013 23:05:59 -0400

jesussbabymomma:

jesussbabymomma:

is it petsmart or petsmart

thanks

4.09 // First words I heard, clear as a bell.

Fri, 24 May 2013 23:05:32 -0400

4.09 // First words I heard, clear as a bell.

Photo

Fri, 24 May 2013 23:02:34 -0400

biteyourtongueheathen: 100 photos of Jared Padalecki |...

Fri, 24 May 2013 23:00:29 -0400

biteyourtongueheathen:

100 photos of Jared Padalecki | 41-49/100

stuff-and-shenanigans: deduction019: wholockian221b: the-docto...

Fri, 24 May 2013 22:58:39 -0400

stuff-and-shenanigans:

deduction019:

wholockian221b:

the-doctors-consulting-detective:

reichenballs:

stopshootingthewall:

benedictatorship:

itsbickersbitches:

reichenfeels:

thecumberbatchqueen:

so freaking cute.

sweetheart your hair looks FANTASTIC

it actually does though, and oh FUCK ME rarely seen angle of jaw line coming out to blow up ovaries in the first one…

the fourth one

the fourth one

fourth one

Bringing this back because LOOK AT IT!

fourth..

Asdfghjkl.

goddamnit benedict

sherlockspeare: johnlocks-mind-palace: sherlock-has-got-the-blue-box: thesignofthrees: /AGGRESSIV...

Fri, 24 May 2013 22:56:29 -0400

sherlockspeare:

johnlocks-mind-palace:

sherlock-has-got-the-blue-box:

thesignofthrees:

/AGGRESSIVELY DRINKS TEA/

/AGGRESSIVELY TAKES A SHOWER/

He does everything aggressively , it only makes him more sexier.

/AGGRESSIVELY TAKES OFF SCARF/

/AGGRESSIVELY DOES GRAFFITI/

/AGGRESSIVELY SINGS OPERA/

/AGGRESSIVELY HITS PEOPLE/

/AGGRESSIVELY BREAKS DOWN/

/AGGRESSIVELY TOUCHING HIMSELF/

canadumb: thinsiqnificant: canadumb: ducts tapes my laptop together *duct tapes my life...

Fri, 24 May 2013 22:54:38 -0400

canadumb:

thinsiqnificant:

canadumb:

*ducts tapes my laptop together*

*duct tapes my life together*

isnt that what i said

thesp8game: deanisanactualprincess: arielfeola: My friend...

Fri, 24 May 2013 22:54:01 -0400

thesp8game:

deanisanactualprincess:

arielfeola:

My friend Caleb looks like Lucifer. Call in Cousin Matt and Caleb for an episode!

wow omg

i just thought that was a pic of younger mark pellegrino!

clarraoswalld: nopartylikeagatsbyparty: YOU KNOW WHAT WOULD BE A GREAT SHIP THOUGH OTP: EVERYONE...

Fri, 24 May 2013 22:53:06 -0400

clarraoswalld:

nopartylikeagatsbyparty:

YOU KNOW WHAT WOULD BE A GREAT SHIP THOUGH

OTP: EVERYONE HATES US.

Their lovechild:

fandom-mused-fandom-games: 1 note = 1 pixel for your fandom’s...

Fri, 24 May 2013 22:49:40 -0400

fandom-mused-fandom-games:

1 note = 1 pixel for your fandom’s symbol (shown above) in an art piece I’m making

If you would like to see all of the fandoms, look through these posts

IF YOU DON’T SEE YOUR FANDOM, send me a message saying what fandoms I missed and I’ll add them

If you would like to know more about the project, read this post

FOLLOW ME TO KEEP UPDATED ON THE PROJECT/SEE THE FINISHED PROJECT

Bean

fakehighschoolboyfriend: a musical entitled “may, senior year” filled with hits such as: “i never...

Photo

songofages: sherlock-has-got-the-blue-box: londonphile: the-wo...

penny-hartzs: Karen: Apparently people are really friendly in...

mangosteel: Keeping this FOREVER. All look awesome and all are...

lovehealthlive: watchtheskytonight: phantas-mag0rical: erinchu: snorlaxlovesme: so i cleared my...

bookninja4: politicsandhandgrenades: “Just do good” this is...

Photo

tomithejellyfish: f-andsome: tomithejellyfish: omg you guys I...

Photo

jesussbabymomma: jesussbabymomma: is it petsmart or petsmart thanks

4.09 // First words I heard, clear as a bell.

Photo

biteyourtongueheathen: 100 photos of Jared Padalecki |...

stuff-and-shenanigans: deduction019: wholockian221b: the-docto...

sherlockspeare: johnlocks-mind-palace: sherlock-has-got-the-blue-box: thesignofthrees: /AGGRESSIV...

canadumb: thinsiqnificant: canadumb: *ducts tapes my laptop together* *duct tapes my life...

thesp8game: deanisanactualprincess: arielfeola: My friend...

clarraoswalld: nopartylikeagatsbyparty: YOU KNOW WHAT WOULD BE A GREAT SHIP THOUGH OTP: EVERYONE...

fandom-mused-fandom-games: 1 note = 1 pixel for your fandom’s...

canadumb: thinsiqnificant: canadumb: ducts tapes my laptop together *duct tapes my life...